Every year my son's Tae Kwondo school hosts a pot luck Christmas party. This year I was more than enthused to participate! So this morning I got up at 5am and put out frozen Rhodes rolls so they can defrost and rise. Then a few hours later I started chopping onions, pepper, garlic and cooking Italian sausage.
My contribution this year was Italian sausage & peppers along with dinner rolls.
I usually make my sausage and peppers with marinara sauce but I thought the sauce always covered the beautiful colors of the peppers. I searched the internet and BAM! I found an easy recipe that had 5 star reviews and looked very tasty! Here's the link if your interested in the recipe. It turned out REALLY good! (Of course I tasted before I take it to the party! :))
Easy Italian Sausage & Peppers Recipe
Here's my pictures from this morning:
I can't wait until my daughter comes home for Christmas break so we can start cook all the sugary treats of the holidays!
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